NOTICE: Venues need your support more than ever during the ongoing coronavirus crisis.
A nationwide lockdown is currently in place in England, and you are required by law to stay at home. Hospitality venues can still provide food takeaway and delivery services, but can only sell alcohol by delivery service.
But please be aware that opening hours and services may be different to those displayed here. Before visiting or ordering from any venue, we strongly advise you to check its website or social media, or get in touch with them first to avoid disappointment.
If you see any details here that need updating, please let us know by submitting feedback on the pub.
Anchor Inn
Anchor, Newcastle on Clun
Anchor
CRAVEN ARMS
SY7 8PR
Premises Status
This pub is permanently closed. Landlord retired.
Owner
--individual--
About the Pub
A unique pub in West Shropshire. Although once a drovers' inn, the current layout incorporates a former workshop and shop. Undoubtedly "unspoilt", it is low beamed, has original and bare stone walls, and information about its heritage adorne the wall. The wall also has the proud proclamation of 17 years of ownership in June 2013! Its situation is remote, it is the second highest (at 1266 ft) and the most westerly pub in Shropshire, and is 400 metres from the Welsh border. Altogether a rare experience! Participates in the annual Clun Valley Beer Festival each October. The three beers are invariably local
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Anchor Inn
Anchor, Newcastle on Clun
Anchor
CRAVEN ARMS
SY7 8PR
Sat Nav Reference
Submit Pub Feedback to CAMRA
We welcome the help of all users to contribute to this important campaigning project. Please use the form below to submit feedback or updates directly to the CAMRA branch for consideration.
Please note that any changes mentioned WILL NOT have an immediate effect on whatpub.com but will instead be emailed directly to the CAMRA branch Pubs Officer for consideration. If you provide your name and/or email address this information will also be visible to the Pubs Officer, who may use this information to follow up your feedback. IF YOU WISH TO CONTACT THE PUB DIRECT, PLEASE DO NOT USE THIS FORM.