Festing Hotel
1A Festing Road
Southsea
Portsmouth
PO4 0NG
Social Links
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Visit Festing Hotel on Facebook
Opening Times
| Monday | 11.00 am - 11.00 pm |
| Tuesday | 11.00 am - 11.00 pm |
| Wednesday | 11.00 am - 11.00 pm |
| Thursday | 11.00 am - 11.00 pm |
| Friday | 11.00 am - midnight |
| Saturday | 11.00 am - midnight |
| Sunday | 11.00 am - 11.00 pm |
Owner
Meet & Eat (Greene King)
About the Pub
This large Victorian corner house was constructed for the Brickwood's Brewery and designed by one of the area's most celebrated pub architects, A H Bone. It originally operated as an hotel and was once a stones-throw from the long-gone East Southsea railway station. An ornate Brickwood's canopy can still be found above the main entrance. It has retained the same name throughout its long life, though now consists of a single large bar area. The spacious, curved bar room is divided into three main areas, though still retains two separate bar counters, situated back-to-back. Furnishings are a mix of traditional tables and chairs, high tables, upholstered armchairs and banquette seating. The walls in the former lounge bar area are half-panelled and the original fireplace is a point of focus. A raised deck in the former public bar area is now home to a pool table. Sky Sports is shown. A patio garden can be found at the rear of the pub.
Regular Beers
This pub serves 4 regular beers.
- Greene King Abbot
- Greene King IPA
- Greene King London Glory
- Morland Old Speckled Hen
Changing Beers
This pub serves 1 changing beer.
Changing beers typically include:
- Greene King --varies--
Features
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Real Ale Available
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Member Discount Scheme
10% discount off all Real Ales.
Facilities
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Lunchtime Meals
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Evening Meals
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Pub Garden
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Function Room
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Sports TV
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Wifi
View on Larger Map
Festing Hotel
1A Festing Road
Southsea
Portsmouth
PO4 0NG
Sat Nav Reference
Transport
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Close to Bus Routes
Nearby Bus Routes (25m)
First Hampshire: 1, 17
Closest Station (1350m)
Fratton
Submit Pub Feedback to CAMRA
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Please note that any changes mentioned WILL NOT have an immediate effect on whatpub.com but will instead be emailed directly to the CAMRA branch Pubs Officer for consideration. If you provide your name and/or email address this information will also be visible to the Pubs Officer, who may use this information to follow up your feedback. IF YOU WISH TO CONTACT THE PUB DIRECT, PLEASE DO NOT USE THIS FORM.
