Sir Michael Balcon
(formerly Slug & Lettuce, Hogs Head, Crispins)
46-47 The Mall
Ealing
W5 3TJ
Opening Times
| Monday | 8.00 pm - 11.30 pm |
| Tuesday | 8.00 pm - 11.30 pm |
| Wednesday | 8.00 pm - 11.30 pm |
| Thursday | 8.00 pm - 11.30 pm |
| Friday | 8.00 pm - Midnight |
| Saturday | 8.00 pm - Midnight |
| Sunday | 8.00 pm - 11.30 pm |
Meal Times
8am - 11
Owner
Wetherspoon
About the Pub
Located on the Uxbridge Road east of Ealing town centre, this became a Wetherspoon pub in 2008. Named after the legendary film producer, whose life and films form the basis of many of the walldisplays. Split level, there is a raised area at the rear and a glass covered area at the front for smokers. Sells alcohol from 9am.
Regular Beers
This pub serves 3 regular beers.
- Greene King Abbot
- Greene King IPA
- Sharp's Doom Bar
Changing Beers
This pub serves 4 changing beers.
Changing beers typically include:
- Adnams --varies--
- Hogs Back --varies--
- Sambrook's --varies--
Features
-
Real Ale Available
-
Real Cider Available
During Cider festivals.
-
Beer Festivals
Two annually plus London beers festival.
-
Cask Marque Accredited
-
Quiet Pub
Facilities
-
Disabled Access
Not to rear raised area.
-
Lunchtime Meals
-
Evening Meals
-
Pub Garden
Covered & heated front patio.
-
Family Friendly
Up to 6pm.
-
Real Fire
-
Smoking Area
Covered & heated front patio.
-
Sports TV
Terrestrial only.
-
Wifi
The Cloud.
View on Larger Map
Sir Michael Balcon
46-47 The Mall
Ealing
W5 3TJ
Sat Nav Reference
Transport
-
Close to Bus Routes
-
Close to Railway Station
-
Close to London Underground / Overground / DLR
Nearby Bus Routes (70m)
TfL: 483, 112, 207, 427, 607, E11
Nearby Station (350m)
Ealing Broadway
Nearby London Underground/Overground/DLR (350m)
Ealing Broadway
Submit Pub Feedback to CAMRA
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Please note that any changes mentioned WILL NOT have an immediate effect on whatpub.com but will instead be emailed directly to the CAMRA branch Pubs Officer for consideration. If you provide your name and/or email address this information will also be visible to the Pubs Officer, who may use this information to follow up your feedback. IF YOU WISH TO CONTACT THE PUB DIRECT, PLEASE DO NOT USE THIS FORM.
