Search > March Hare


Re-opened on the 4th of July. See website for details.

This M&B pub is participating in the Eat Out to Help Out Scheme
• get a 50% discount on food or non-alcoholic drinks to eat or drink in (up to a maximum of £10 discount per diner)
• every Monday, Tuesday and Wednesday between 3 and 31 August
• as many times as you like
You do not need a voucher to use this scheme and you can use it at the same time as other offers and discounts. There is no minimum spend.
NOTE - You cannot claim discount on alcoholic drinks or service charges.
The discount will be automatically available to you at participating establishments.
All diners in a group of any size can use the discount.

#PullingTogether - Find out more

NOTICE: As venues recover following the coronavirus lockdown period they need your support more than ever. But please be aware that some special restrictions may apply, opening hours may be different to those displayed here, and some venues may be yet to re-open at all. Before visiting any venue, we strongly advise you to check its website or social media, or get in touch with them first to avoid disappointment.

If you see any details here that need updating, please let us know by submitting feedback on the pub.

March Hare

(formerly Old Mill)

Mill Lane
Cheadle Hulme

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Social Links

Opening Times

Monday11.30 am - 11.00 pm
Tuesday11.30 am - 11.00 pm
Wednesday11.30 am - 11.00 pm
Thursday11.30 am - 11.00 pm
Friday11.30 am - 11.00 pm
Saturday11.30 am - 11.00 pm
Sunday11.30 am - 10.30 pm


Vintage Inns (Mitchells & Butlers)

About the Pub

Sited at the end of the lane, and looking very much like an old farmhouse with an added barn conversion. The rustic appearance is no accident – indeed when the pub was built in 1987 it was constructed to look like an old sawmill, complete with water wheel. Back then it was called the Old Mill and was badged as a Tetley pub. Then it had a good range of cask conditioned beers. It has changed hands several times and is now owned by Vintage Inns. It was considerably altered in the 1990s, with a much lower false ceiling and then further change took it to be a more food-orientated venue. Today it’s much more cosy and intimate with lots of separate areas furnished and decorated in a "modern traditional" style. Think more country cottage than working sawmill. There is extensive outdoor seating, including a recently renewed decking area alongside the river. It generally has three cask beers and a guest beer. Although very much food-focused, you can turn up if you want a meal without the necessity of booking, or you can you can just go there for a drink; the beer is well kept.

Regular cask ales

This pub serves 1 regular beer.

  • Sharp's Doom Bar

Changing cask ales

This pub serves 3 changing beers.

Guest beers often Robinsons Dizzy Blonde; Black Sheep; or Old Speckled Hen.

Source: National

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March Hare, Cheadle Hulme


  • RealAle Real Ale Available
  • Cider Real Cider Available

    Weston’s Rosie’s Pig.

  • MemberDiscountScheme Member Discount Scheme

    20p off a pint of cask ale.

  • CaskMarque Cask Marque Accredited


  • DisabledAccess Disabled Access
  • LunchtimeMeals Lunchtime Meals

    12-10 Mon-Sun.

  • EveningMeals Evening Meals

    12-10 Mon-Sun.

  • Garden Pub Garden
  • Parking Parking
  • RealFire Real Fire
  • Smoking Smoking Area

View on Larger Map

March Hare

Mill Lane
Cheadle Hulme

Sat Nav Reference

53.382864, -2.185477


  • <Bus Close to Bus Routes
  • <Station Close to Railway Station

Nearby Bus Routes (< ½ mile)

309, 310, 313, 368, 368A

Nearby Station (< ½ mile)

Cheadle Hulme


Off Ladybridge Road

Submit Pub Feedback to CAMRA

We welcome the help of all users to contribute to this important campaigning project. Please use the form below to submit feedback or updates directly to the CAMRA branch for consideration.

Please note that any changes mentioned WILL NOT have an immediate effect on but will instead be emailed directly to the CAMRA branch Pubs Officer for consideration. If you provide your name and/or email address this information will also be visible to the Pubs Officer, who may use this information to follow up your feedback. IF YOU WISH TO CONTACT THE PUB DIRECT, PLEASE DO NOT USE THIS FORM.

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