Prince of Wales
48 West End Lane
Esher
KT10 8LA
Social Links
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Visit Prince of Wales on Facebook
Follow @POWESHER on Twitter
Opening Times
11-11 Mon-Sat; 12-11 Sun
Meal Times
12-9
Owner
Chef & Brewer (Greene King)
About the Pub
Large Chef and Brewer pub which is popular for meals. All very rustic, lots of old wood beams and pillars dividing the pub into different areas. Wood flooring with some carpeted areas, mixture of wooded panelling, barebrick and cream plastered walls. Various old framed pictures decorate the walls. Guest beers are from Pub Company list but can include larger micros. Overlooks pond and cricket green. Children are welcome in the pub and there is a large beer garden. William Limbricks Victorian Tower brewery still stands next door.
Regular Beers
This pub serves 4 regular beers.
- Greene King Abbot
- Greene King IPA
- Hogs Back TEA
- Sharp's Doom Bar
Changing Beers
This pub serves 2 changing beers.
Features
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Real Ale Available
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Member Discount Scheme
10% off Real Ales.
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Cask Marque Accredited
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Quiet Pub
Facilities
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Disabled Access
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Lunchtime Meals
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Evening Meals
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Pub Garden
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Parking
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Dog Friendly
Not in carpeted area.
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Family Friendly
In all seating areas.
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Restaurant Area
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Smoking Area
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Wifi
View on Larger Map
Prince of Wales
48 West End Lane
Esher
KT10 8LA
Sat Nav Reference
Transport
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Close to Bus Routes
Nearby Bus Routes (< ½ mile)
Hallmark: 458; Stagecoach: 715
Submit Pub Feedback to CAMRA
We welcome the help of all users to contribute to this important campaigning project. Please use the form below to submit feedback or updates directly to the Kingston & Leatherhead CAMRA branch for consideration.
Please note that any changes mentioned WILL NOT have an immediate effect on whatpub.com but will instead be emailed directly to the Kingston & Leatherhead CAMRA branch Pubs Officer for consideration. If you provide your name and/or email address this information will also be visible to the Pubs Officer, who may use this information to follow up your feedback. IF YOU WISH TO CONTACT THE PUB DIRECT, PLEASE DO NOT USE THIS FORM.
